Ingredients:

• 4 boneless, skinless chicken breasts

• 2 tablespoons olive oil

• 2 teaspoons SuperSpice Paprika Blend

• 1 teaspoon garlic powder

• 1 teaspoon onion powder

• Salt and pepper, to taste

• Fresh parsley, chopped (for garnish)

• Lemon wedges (for serving)

Instructions:

1. In a small bowl, mix together the SuperSpice Paprika Blend, garlic powder, onion powder, salt, and pepper.

2. Season both sides of the chicken breasts with the spice mixture.

3. In a large skillet, heat the olive oil over medium-high heat.

4. Add the seasoned chicken breasts to the skillet and cook for 6-7 minutes per side, or until cooked through and no longer pink in the center.

5. Once cooked, remove the chicken from the skillet and let it rest for a few minutes.

6. Garnish with freshly chopped parsley and serve with lemon wedges on the side for an extra burst of flavour.

7. Enjoy your delicious 15-Minute Paprika Chicken!